Finger Foods
Honey Mustard Dip
A simple honey mustard dip with mayonnaise, Dijon, honey and lemon, made to serve with the chicken tenders.
Watch the video
From the video How I Prepare Ahead for Guests | Easy Finger Foods & Stress-Free Hosting. Watch on YouTube for the full walkthrough.
- Prep
- 5 minutes
- Total
- 5 minutes
- Serves
- 1 bowl
Ingredients
- 120 g mayonnaise
- 2 tbsp Dijon mustard
- 2 tbsp honey
- 1 tbsp lemon juice
- ½ tsp garlic powder
- ¼ tsp paprika
- A small pinch of salt
- Black pepper
Instructions
- 1
Stir the mayonnaise, Dijon mustard, honey, lemon juice, garlic powder, paprika, salt and black pepper together until smooth.
- 2
Serve with the chicken tenders.
Notes & serving ideas
- Mariam made this dip for the Bible study. She did not film it, because guests were already there and she wanted to stay with them.
